Miyerkules, Nobyembre 14, 2012

Filipino Christmas Recipes


Feast of Traditional Filipino Food

Withstanding the passage of time, Filipinos still have the distinction of celebrating the world’s longest Christmas season. The chilly morning breeze, colorful lanterns and lights, Christmas carols everywhere, the beginning of Simbang Gabi – all signs that the Christmas season in the Philippines has arrived again.

One of the things I love during the Christmas season is the feast of food, especially the Filipino traditional ones. No matter how big or small the budget, Filipino families still do their best just to have something special to eat for this holiday. Noche Buena is one of the most awaited events of the year where lots of Filipino traditional food is prepared everywhere.  It is held towards midnight of December 24 where family members dine together on traditional yuletide fare, which includes: queso de bola (Spanish: "ball of cheese", which is edam cheese) sealed with red wax; tsokoláte, pasta, fruit salad, pandesal, relleno and hamón (Christmas ham).

Filipinos have their own specialty recipes during Christmas which can be something unique and prepared only once a year. I came up with a list of top Filipino Christmas Recipes that are rarely absent from a typical Filipino Christmas meal. Remember, Christmas in the Philippines is not complete without these recipes served on the table.

Lechon
Touted as the centerpiece of the dining table, Lechon is a whole roasted pig cooked over charcoal combined with lechon sauce. This pork dish is popular not only in the Philippines but throughout the world. Throughout the year, lechon has never been absent for special occasions. The seasoning and the process of cooking results to the tastiest pork dish with crispy skin and delicious taste.

Menudo
I grew up eating my father’s own way of cooking pork menudo, and I admit that it is one of the tastiest foods I’ve ever tasted. Menudo is a Mexican food that has been a favorite meal to serve during special occasions. It has the perfect combination of pork/beef, onions, potatoes, carrots, hotdogs, and red chili peppers. There are lots of variations of this dish and almost all provinces have their own version.

Salad
Who among us doesn’t love salads? Whatever sort of salad you are after, I am sure that your holiday is not complete without a taste of this healthy food. There are different variations of salad to choose from and some are made up of light and vigorous dressing that is good for the heart. So this coming Christmas season, have the best salad recipes for your family.

Pansit / Spaghetti
Pansit in traditional Filipino food is commonly served at birthday celebrations. Many say that pansit makes your life longer and healthier. It was introduced by the Chinese and later on adopted into local cuisine.  Pansit is one of the foods that are conveniently cooked fast, and because of this; it has been a favorite food to serve during holidays. Palabok, pansit bihon, luglog, and canton are some of its variations.

Spaghetti is another variation of pansit that is common to the Filipino meal during holidays. It is sometimes made with banana ketchup instead of tomato sauce, sweetened with sugar and topped with hot dog slices.

Kare-Kare
Another dish that is never absent from the Filipino dining table is kare-kare. Also known as “peanut stew,” oxtail or ox tripe is the main ingredient and is cooked with vegetables in a peanut-based preparation. It is typically served with bagoong (fermented shrimp paste).

Dinuguan
In dinuguan, pig's blood, entrails, and meat are cooked with vinegar and seasoned with chili peppers, usually siling mahaba.

Biko / Bibingka / Suman
These delicious puddings are made up of sticky rice best paired with sweet condiments. During the Christmas holidays, these are dishes that are never absent. This meal is commonly prepared not only for its affordable price but for its delicious taste that will surely be loved by everyone.

Leche Flan
Leche Flan is one of the top desserts during Christmas season. Also known as crème caramel and caramel custard, leche flan is made up of eggs and milk with soft caramel on top.

Other Popular Christmas Recipes
There are the other Filipino specialties during Christmas season. It includes adobo (chicken and/or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), kaldereta (meat in tomato sauce stew), mechado (larded beef in soy and tomato sauce), puchero (beef in bananas and tomato sauce), afritada (chicken and/or pork simmered in a tomato sauce with vegetables, crispy pata (deep-fried pig's leg), hamonado (pork sweetened in pineapple sauce), and lumpia (fresh or fried spring rolls). 

Huwebes, Oktubre 4, 2012

Bahay na Pula – More than just a House!



The Story of Our Ancestors

I was surfing the internet yesterday when I saw an article about Bahay na Pula in San Ildenfonso, Bulacan. I remembered one of my officemate told a story about this house. Quite funny, it is a ghost story. Haha! But as I read more about the house, I have known the true story behind it. Bahay na Pula is more than just a house! It is a witness, a living museum of the spirited past of our ancestors.


God Bless You!

Huwebes, Setyembre 27, 2012

Once Upon a Time in Manila Zoo


Last Sunday, when I was in my room I’ve noticed a box with a picture. Then I caught myself smiling alone – it was a picture of my father and I when I was a kid during a visit to Manila Zoo. Yes, Manila zoo has been one of the favorite places my family would visit whenever we were free. Though some details have been forgotten  due to the passage of time, the collection of pictures we have kept continues to tell the story of how wonderful childhood memories are.

My memories of Manila Zoo

The last time I went to Manila Zoo was last year together with my brother and his family. As always, we were first greeted by the Manila Zoo's lone elephant, Mali.  He is quite old but still catches the attention of many visitors. There are some sites which are great for taking pictures, but the most memorable things to capture on camera are the wacky things and crazy snapshots.

Tables for family picnics can also be found inside the park. Kids can also play at the children’s playground with swings, slides, monkey bars and many more. My unforgettable moment was when my brother and I tried the small man-made lake. I felt nervous, to be honest, but a cruise on the lake was quite enjoyable and relaxing.
Our whole day in Manila Zoo was very pleasurable. Although I m old enough to appreciate these things, they still make good memories for me to keep.

A day at Manila Zoo

With a fairly good balance of educational and entertainment attractions, Manila Zoo does its best to appeal to everyone. Located along Adriatico St., Manila, the zoo also has canteens, souvenir shops, boat rentals at the lagoon, and several playgrounds that cater to children and tourists.

Bakas – The Venue of My Childhood Vacations!


During the month of April and May, Bakas River in Barangay Matictic has been my family's favorite destination to spend leisure time and to have an escape from the heat of summer. It’s been a long time since I last visited the place, but let me tour you to this one-of-a-kind eco-tourism attraction that my home town, Bulacan, is very proud of.

“Where are you guys?”
Usually when going to Bakas, we would leave home as early as we could. It is because during summer, hundreds of visitors also gather in the place to spend quality time with their family. At dawn, all the important things must be prepared, including the food, drinks, clothes, and some personal hygiene. Don’t forget to bring money!

“Stop-over!”
We rent a tricycle and we traveled for about 30-45 minutes from barangay FVR, our home, to barangay Matictic where Bakas River is located. Prepare a lot of coins because during the trip, there are a lot of stop-overs, where road workers are asking for coins before you pass through.

“How much is the cottage?”
Cottages range from 100-150, depending on the type of cottage that you will rent. Honestly, I didn’t see any difference from their cottages. Haha! They were just simple nipa huts where you can put your things. Sometimes, we would rent only one cottage and if there is no one using the adjacent cottage, we would also put our things there. Ssshhh!

“It is hot! Yes, but I don’t care I’m going to swim…”
The clean water of Bakas is indeed an ideal place to swim. After a long trip and hectic preparations, a dip to its cool water is a refreshing one. Be careful because the stones are too slippery and some parts of the river are deep. Some visitors have their own “salbabidas,” but actually, only the good swimmers are brave to go to the deeper site. If you want to explore the surroundings, you can have a walk around and just breathe the cool and fresh air.

“Woohoo! I am the king of the world!”
I remembered my friends climbed a tall tree and jumped to the deep portion of Bakas. It was a funny thing actually! They repeated it many times and before they jumped, they would shout “I am the king of the world!” Haha. It is sad because I wasn't able to capture them.

“I am hungry! Where are the food?”
When visiting Bakas, we always brought a lot of food because swimming was really exhausting. Some food are cooked in the house and some are prepare during our day to the river. I advise you to bring lots of rice and drinks. There are some stores around but the commodities are too expensive. Haha!

“123 Pose!”
A camera is a must! The whole environment should be captured. There are some sites which are good to be photographed but the most memorable things to capture are the wacky things and snapshots of your friends.

“La la la la, I love videokes!”
There are also videokes around the site which you can rent to have fun with your friends. If you are tired of swimming or feel a little bored staying in your cottage, then videokes might help you. The cost is five pesos per song so just be sure that you have a lot of five-peso coins. You can sing all you want and it is possible that you can rent a videoke for 250-500 pesos for the whole day.

“Oh really? I don’t know that!”
The well-known Bakas is a very interesting spot where the foot markings of the legendary Bernardo Carpio and his pets can be found. Many said it to me a lot of times but I didn’t get the chance to see this milestone. I hope next time I visit the river, I will have a glimpse of it.

“An exhausting but worthwhile day!”
It is 5pm, pack up! Our whole day to Bakas River was a great one. We were able to relax and enjoy. It is a worthwhile trip together with my love ones! Yes. This was definitely a good stuff that happens once in a lifetime.

--- :)
I miss Bakas! I hope that I can visit it sometime soon. :)

Tuding’s Porkchop

We have a retreat house in Laguna and if I have time, I went there to spend some of my leisure time together with my family. I and my sister (wife of my brother) always search for a nice place to hang-out.  Then we found out a different thing to do, to become a food raider! Yes. And our first destination is the Tuding’s Porkchop. I have heard recently that this restaurant has been one of the favorite places by Kris Aquino during her days in laguna.

Tuding’s Porkchop has branches in different parts of Laguna including Biñan, Carmona, San Pedro, and Sta. Rosa. And since we are in Sta. Rosa, it is easy for us to find the place because it is famous in the town.

What is something special in Tuding? Honestly, it is the common tapsilog with pork chop with a plate of fried rice and an egg. But one thing I discovered is the way they cooked it. Tuding’s Pork Chop is cooked in a different way from most. The meat is dried out and salty that makes it tastier. And one good thing, the meat has less fat because it is dried-out. Good for my brother! The skin is crunchy just like Chicharon best paired with condiments like calamansi and toyo.

All in all, it is a worth dine experience. At a small price we had tasted the “pork chop” that made Laguna famous. And because of this stuff, I find myself coming back in the place over and over again.

Martes, Setyembre 25, 2012

Pag-ibig ng Diyos


Panginoon tunay ngang ika’y mabuti
Panginoon tunay ngang ika’y dakila
Salamat sa pag-ibig mong walang hanggang
Salamat sa pag-ibig mong walang kapantay

Walang pag-aalinlangan sa’yo kami ay panatag
Aming panalangin ay iyong tinugon
Kami ay iniligtas sa wagas na kasalanan
Dakila ka Oh Yahweh!
Ang pag-ibig mo ay maghahari hanggang wakas…

Ikaw ang aming ilaw na nagbigay liwanag
Ikaw ang nagbigay saya sa aming kalungkutan
Salamat sa kalakasan, salamat sa paggabay
Mahal kita Panginoon! Tanging ang pag-ibig mo ang aming kailangan

Dakila ka Diyos!
Dakila ka Oh, Yahweh!



Brand New Light


You speak to me in my dream
But you seem so far away
Your voice I’m straining to hear
Cause your message isn’t clear

Now the dawn is breaking
The sun is sneaking
And suddenly you are near
You said, “Stop running, start believing. In your mind and heart I shall live.”
Chorus:
So I wake up with cleansed soul
New hope and fresh eyes
And I face the world with a smile
Cause you Lord are my guide
My Savior and my life
And you let me see everything
In a brand new light
Bridge:
And I’ll shout your name
For the world to hear
That your love is great
You give me brand new faith
From the skies above
To the seas below
You rule all our hearts
I love you, oh oh oh..

Credits to my beautiful and dearest friend - Mam Mary :)